2020 - Volume 8, Issue 2

1. Review of Menu Management Process Model with A Case Study
Oğuz Nebioğlu
Page: 203-234

2. A Comparative Study on Modelling and Forecasting Tourism Revenues: The Case of Turkey
Murat Çuhadar
Page: 235-255

3. Exploring the Collaborative Consumption Journey: The Case of Access-Based Consumption
Özge Özgen  , Nilay Bıçakcıoğlu-Peynirci
Page: 256-287

4. Does Museum Marketing Meet Postmodern Conditions?
Seda Sökmen  , Medet Yolal , Çağıl Hale Özel
Page: 288-313

5. The Mediating Role of Meaning in Life in The Relationship Between Memorable Tourism Experiences and Subjective Well-Being
Duygu Aydın  , Ece Ömüriş
Page: 314-337

6. Could Happiness Be an Assessment Tool in Sustainable Tourism Management?
Selvet Niyazieva  , Vladimir Zhechev
Page: 338-370

7. Analysis of Factors Affecting Health Tourism Performance Using Fuzzy DEMATEL Method
Fahriye Merdivenci , Hatice Karakaş
Page: 371-392

8. The Role of Tourism Related Migrations on Sociocultural Change: The Case of Didyma
Arzu Toker  , Nazmi Kozak
Page: 393-418

9. Beyond Rural Contexts: Community-Based Tourism for A Better Life in The City
Oliver Mtapurı , Andrea Giampiccoli
Page: 419-439