1. Hotels’ Green Practices Adoption: Determinants and Top Managers’ Environmental Commitment
Lok-sin Kuar , Lee Peng Ng , Yuen-onn Choong , I-chi Chen , Sok-yee Teoh , Chee-wee Tee
Page: 157-187
2. Bigger and Complex Is Not Always Better. The Creation of Composite Sustainable Tourism Indicator to Compare Destination Development
Matúš Marciš , Tomáš Gajdošík
Page: 188-205
3. Determinants of The Expenditure of Tourist Demand in Coastal Destinations
Ariadna Tanana , María Joselina Caruso , Cecilia Alejandra Rodriguez
Page: 206-231
4. The Relationship Between Tourism and Economic Growth in The Scope of Economic Freedom and Freedom of Investment
Emrullah Mete
Page: 232-250
5. Use of The Resource Consumption Accounting Method in Customer Profitability Analysis: A Case Study of A 5-Star Hotel
Ömer Burak Paksoy
Page: 251-276
6. Examining the Relationship between Subjective Vitality as a Personality Trait, Experience Quality, and Environmental Stewardship of Tourists Visiting Atatürk Arboretum
Mustafa C. Altunel , Murat Yalçın
Page: 277-305
7. Tourism & Hospitality Students’ Perception towards the Use of Robots in Service Organizations: A Qualitative study in India
Devkant Kala
Page: 306-326
Son güncelleme : 19.12.2025 22:47:54